Glycol can chill very well underneath the freezing temperature in the drinking water to generate an ice rink or speedily cool milk just after pasteurization. We use propylene glycol, a non-toxic choice to ethylene glycol, ensuring compliance with food items business criteria. Our chillers make use of foodstuff quality antifreeze https://moodjhomedia.com/story3138615/5-tips-about-glycol-chillers-you-can-use-today